Hunt for Leelanau Red Wines
The Leelanau Peninsula has become well known for its Riesling and other crisp, cool-climate whites. What is often overlooked however, is just how good our red wines are!
To help everyone go beneath the surface, the Leelanau Peninsula Wine Trail presents The Hunt for the Reds of October, a free & fun event that will take place the weekend of October 26-28, 2012.
For the entire weekend, 12 wineries will be offering free tasting of a diverse selection of red wines: dark & spicy Cabernet Francs, smooth & floral Pinot Noirs and a diverse range of vinifera and hybrid reds that are representative of Leelanau’s vineyards.
“From the vineyard managers to winemakers to cellar masters, I think we’ve all developed methods that are allowing us to make the best reds possible on the Leelanau Peninsula. Our wines are maturing in all aspects due to the patience and understanding that experience brings to every phase of the winemaking process,” says Ryan Sterkenberg, owner of Gills Pier Winery. ”Of course, having three straight outstanding vintages in 2010, 2011 and 2012 doesn’t hurt a bit either.”
Get all the details on the wines being present at www.lpwines.com/redwine.
